With just a little more planning, we can ensure that every item on your menu is natural (many times "organic") and locally-sourced. If you would like to highlight natural and seasonal cuisine, artfully presented, to complement the atmosphere and goals of your event let your Serendipity Service Consultant know you want our "Green Event Planning Checklist" utilized.

Upon request, we serve vegetarian and gluten-free fare as well as free-range natural meats and sustainable fish. At Serendipity we take great pride in supporting local farmers and businesses. The Serendipity chefs can customize a menu for you featuring locally-grown produce and locally-raised meats. We are continually striving to be environmentally-friendly in all that we do.